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Split Green Peas – Bulk

$1.02$10.15

Split green peas are dried, shelled, then split in half along the natural seam of the pea. Splitting the pea in half speeds us the cooking process.

Description

Split green peas have a sweet flavour and a creamy texture once cooked. They are packed with fiber, zinc, iron and are a great source of plant-based protein.

The smooth, creamy texture of cooked split peas means you can use them in soups, stews, dips and curries or simply as a side dish.

How To Cook Split Peas:

  • Rinse split peas in a fine mesh strainer before adding to a pot.
  • Add in water, stock or broth & bring to a boil.
  • Reduce heat, cover and simmer until the peas are tender.

Split green peas are a product of Australia.

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