Gluten free banana bread that’s big on banana flavour. This is a simple to bake, versatile mix that now has 40% less sugar than our original banana bread recipe and considerably less sugar than other leading banana bread mixes.
Well & Good Gluten Free Banana Bread Mix – 350g
$8.55
Description
Vegans, REJOICE! You’re invited to this party, too!
Simply replace eggs with Well & Good Egg Replacer. Or try replacing each egg with 2 tbsp of chia seeds in 6 tbsp of water.
Leave chia to rehydrate for 10 minutes.
Ingredients: Gluten Free Flour Mix (Rice, Corn, Tapioca), Brown Sugar, Maltodextrin, Raising Agents (non aluminium) (Sodium acid Pyrophosphate, Sodium Bicarbonate), Banana Flakes (1.8%), Vegetable Emulsifiers (Mono and diglycerides of fatty acids, Propylene glycol esters, Sodium Stearoyl Lactylate), Natural Flavour (Banana), Psyllium Husk, Thickener (Xanthan Gum), Spice.
