$0.74 – $14.80
Our Australian full cream milk powder is made from high quality whole milk and has a lovely creamy colour.
Because of its longer shelf life than fresh milk, milk powder is a must have pantry staple. It’s great for baking bread, biscuits, scones and cakes.
Use it to make cultured milk, yoghurt, ice-cream and confectionery. You could also add it to smoothies, drinking chocolate or even your morning coffee!
And of course, can be used as a substitute for fresh milk.
Milk powder has a longer shelf life and is convenient for storage and transportation.
How to prepare:
Ingredients: dried whole cow milk, milk solids
Storage: Store in a cool, dry, airtight container away from sunlight
