Fennel seed, a spice well-regarded for its licorice-like flavor, offer an easy way to add a distinctive taste to your cooking. These tiny, greenish-brown seeds originate from the fennel plant and are loaded with nutrients.
Fennel Seed – Bulk
$2.52 – $5.05
Description
Whether you’re using them whole, crushed, or ground, fennel seeds infuse dishes with a sweet, herbaceous aroma that is especially popular in Mediterranean, Indian, and Italian cuisines.
Cooking with fennel seed can be remarkably simple. To release their full flavor potential, lightly toast the seeds in a dry pan, this will unlock their aromatic oils and intensify their taste.
Try adding them to bread, pastries, or savory dishes, they can provide a lovely contrast to other flavors. In broths and stews, they contribute a warm background note that complements a wide array of ingredients.
Fennel pairs well with pork, seafood and lamb
Storage: Store in an airtight container in a cool, dry spot away from direct sunlight.
