A traditional favourite, Kintra English Breakfast tea is full bodied, rich and always satisfying. Unapologetically bold and fearless in flavour, each lively sip will inspire great beginnings.
The classic blend of English Breakfast will awaken your senses and get you on your way. English Breakfast is rich in minerals, antioxidants and flavonoids which are known to be beneficial for heart health.
Description
Get your day off to a great start with this robust and smooth blend.
The L-theanine and caffeine (less than half that of coffee) contained within its leaves provide increased focus and attention and leave you refreshed and ready for the day. English Breakfast is rich in both colour and flavour and never disappoints.
How to brew:
- Place filter bag in cup or place 2 generous teaspoons or tea bags of the English Breakfast per serve into a teapot or tea strainer.
- Add hot water and infuse for 2-3 minutes and stir. Longer infusion releases fuller flavour and benefits.
- Add milk, honey or sugar to your preferred taste. Use soy milk for a dairy free alternative.
