Description

Leda gluten-free Choc Chip Cookies are the perfect sweet treat that everyone can enjoy.

Enjoy with a cup of tea or coffee for morning or afternoon tea.

Pack them into the school lunch box or enjoy as a dessert with a hot chocolate or crumbled over ice-cream!

Ingredients: Gluten free flours (tapioca, chickpea), dairy free choc chips (20%) (sugar, cocoa butter, cocoa powder,cocoa mass, emulsifier (sunflower lecithin)), vegetable oil (antioxidant – Vit E), sugar, golden syrup, coconut, raising agent (sodium bicarbonate), natural flavours, salt.

Storage: Store Leda gluten-free Choc Chip Cookies in a cool, dry spot away from direct sunlight. Once opened, store in a sealed container to preserve freshness.