$3.50 – $6.99
Nettle Leaf has a history stretching hundreds of years all across Europe, used to naturally ease the pain of arthritis, skin ailments, and muscle aches.
Even the Native Americans used the plant to cook. Today, the leaves are carefully harvested and dried to produce a delicious herbal tea that’s rich and earthy – almost like seaweed, but sweeter.
Many people believe in drinking at least a cup of Nettle Leaf Tea a day to reduce inflammation, treat hay fever, and control blood sugar and blood pressure.
Origin: India.
Ingredients: Certified Organic Nettle Leaf.
Serving suggestion: Brew 1-2 teaspoons of leaves per cup of freshly boiled water (100ºc), for 5 minutes.
Storage: Store below 18ºC in a dry place, out of light
