$0.57 – $5.70
Rapadura sugar has a lovely roasted-flavored with a caramel or orange-brown color, which can vary with sugar cane variety.
Rapadura sugar (also known as jaggery & panela) is a solid form of unrefined cane sugar, it has a high molasses content, which gives it its caramel-like color.
Its robust flavor makes it an excellent choice for baking, as it adds a rich depth to cakes, cookies, and pastries.
It’s also perfect for sweetening beverages like coffee, tea, cocktails and smoothies.
Or try using in savory dishes, offering a counterbalance to the acidity of tomato-based sauces or adding complexity to marinades and dressings
