Rolled rice (also known as rice flakes) is cooked rice that has been rolled flat. It is often used as a gluten free cereal and porridge alternative.
Rolled Rice Flakes – Bulk
$0.88 – $8.80
Description
Rolled Rice has a light golden colour and crunchy texture while also being naturally gluten free. They can absorb large volumes of liquid making them perfect for overnight oats and porridge recipes.
How To Make Rice Porridge:
- Add ½ cup rolled rice to a pan along with 1 cup of milk.
- Gently being the pan up to a gentle simmer, stirring the rice to prevent sticking and cook for 5 minutes or until milk has been absorbed.
- Add any sweetener of choice along with fruit for a delicious breakfast.
- You can also use it to substitute rolled oats in overnight oat recipes!
Storage: Store in an airtight container in a cool, dry spot away from direct sunlight
