Tasmanian flour mill’s premium bakers’ flour is milled from Australian hard wheats and produces superior protein strength flour and is ideal for your tin and continental loaves.
Tasmanian Flour Mill Baker’s Flour (Bread Flour) – Bulk
$1.58 – $6.30
Description
Its higher protein content retains carbon dioxide produced during fermentation and helps the dough to rise, resulting in an airy loaf.
