Tiger nut flour is a starchy powder made from root vegetables, and not nuts as its name implies.
This means that those with nut allergies as well as those adhering to low-carb, gluten-free, and paleo diets can enjoy tiger nut products.
$2.85 – $28.50
Tiger nut flour is a starchy powder made from root vegetables, and not nuts as its name implies.
This means that those with nut allergies as well as those adhering to low-carb, gluten-free, and paleo diets can enjoy tiger nut products.
Tiger nut flour is made with the tuber from the chufa sedge, also called nut grass, yellow nutsedge, tiger nut sedge, edible galingale, water grass and earth almond.
This plant which grows throughout North Africa, the United States, Mexico, parts of South America, the Mediterranean, India, and the Middle East, and commonly goes by the name tiger nut.
Our Organic Tiger Nut Flour is a product of Spain.